Description
Nutrition Facts
- Serving Size: 1/4 Cup (34g)
- Calories: 200 from fat 140
- Total Fat: 16g – 25%
- Saturated Fat: 3g 16%
- Trans Fat: 0g
- Cholesterol: 0mg 0%
- Sodium: 40mg 25%
- Total Carbohydrate: 10g 3%
- Dietary Fiber: 1g 5%
- Sugars: 2g
- Protein: 5g
* Percent Daily Value are based on a 2,000 Calorie Diet.
Additional information
| Weight | N/A |
|---|---|
| Weight | 5lb, 10lb, 20lb |
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